The BROTTLE Project A bottled cocktail every day.

A bottled cocktail every day. No 042 The Bottled White Lady Cocktail. A classic strong creation by Harry MacElhone at Harrys New York Bar in Paris, the white lady caught on after the first world war. Our recipe omits the egg white, which doesnt really work well in non-shaken, bottled cocktails. This cocktail, when bottled and placed in the freezer, takes on a similar viscosity as an egg-white would do to it, sans the potential for salmonella. This 27 ounce recipe will fill a 750 mL bottle. A cocktail .

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Kevin Cox

201 E 86th St #6D

New York, New York, 10028

United States

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The BROTTLE Project A bottled cocktail every day.

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A bottled cocktail every day. No 042 The Bottled White Lady Cocktail. A classic strong creation by Harry MacElhone at Harrys New York Bar in Paris, the white lady caught on after the first world war. Our recipe omits the egg white, which doesnt really work well in non-shaken, bottled cocktails. This cocktail, when bottled and placed in the freezer, takes on a similar viscosity as an egg-white would do to it, sans the potential for salmonella. This 27 ounce recipe will fill a 750 mL bottle. A cocktail .

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This web page brottle.com states the following, "No 042 The Bottled White Lady Cocktail." Our analyzers saw that the webpage stated " A classic strong creation by Harry MacElhone at Harrys New York Bar in Paris, the white lady caught on after the first world war." The Website also said " Our recipe omits the egg white, which doesnt really work well in non-shaken, bottled cocktails. This cocktail, when bottled and placed in the freezer, takes on a similar viscosity as an egg-white would do to it, sans the potential for salmonella. This 27 ounce recipe will fill a 750 mL bottle."

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